Add to the dry mixture and stir to only just combine (do not over-mix). You could even leave it out if its not your thing. I’ve not tried that substitution, but I know that it is commonly done in all types of baked goods, so I think it’s worth a shot here. Like a caramel pecan donut? Mar 23, 2016 - Jam-Filled Doughnut Muffins from Bake or Break have the flavors of a cinnamon-sugar doughnut with a little fruity surprise inside! I have made these douffins a few times over the last couple of months. Jam-Filled Chai Doughnut Muffins Makes 12-15 standard muffins or 36-45 mini muffins. Serve while still a little warm. Just around the corner from our apartment, there is a coffee shop that sells some really amazing doughnuts. I will write the conversions here, for other europeans to use: FOR THE MUFFINS: 250 grams all-purpose flour 135 grams granulated sugar 2 teaspoons baking powder 1/2 teaspoon salt 180 ml milk 80 ml vegetable oil 1 large egg 1 teaspoon vanilla extract 5 to 6 teaspoons jam or preserves, FOR THE TOPPING: 50 grams granulated sugar 1/2 teaspoon ground cinnamon 3 tablespoons unsalted butter, melted, Easy to do and very yummy.thx for the receipe. More and more ideas! I mixed 1/8 cup of jam into the batter and added the filling making 12 muffins. Sammie x. I always have a variety of jams/jellies on hand because me dad makes his own, cans it, and then gives some to me. It’s almost a cross between a muffin and a cupcake, just delicious. Part muffin, part donut? These cute Mini Jam Donut Muffins are a two bite donut in muffin form. Ingredients you’ll need to make Old Fashioned Jam Donut Muffins. I just made these, and they are delicious. Fill each 1/3 of the muffin hole with mixture and add a teaspoon of jam before filling the muffin hole with a little more mixture until 3/4 full. 3. Or line with 12 paper or silicone muffin cups, and grease the cups with non-stick vegetable oil spray; this will ensure that they peel off the muffins nicely. Delicious! And try other preserves flavors as well. They do tend to disappear quickly, Nicole. Divide the batter evenly between muffin cases in a muffin pan, filling only 2/3 full. In a separate bowl, mix the milk, oil, egg, and vanilla. Stir together the flour, sugar, baking powder, and salt. Since we are under a stay-at-home order during the COVID-19 pandemic, I was bored and looking for something I could bake with my supplies at hand. These donut muffins are extra tender, with the fragrance of freshly grated nutmeg and […] The mixture makes 6 VERY large muffins, or between 8 and 9 smaller muffins. PREP: Preheat the oven to 200C / 375F / 180C fan forced. I always make my own jams from my own fruit…… and always have a surplus. This looks like a great recipe. They just don’t bake quite as tall as a traditional muffin. Privacy Policy. But I’m not sure it would work with this recipe because they are described as being tasting similar to a doughnut. Bake for 15 – 20 minutes, or until a toothpick inserted into the centre comes out clean. I’m Jennifer and this is my journal of over a decade of adventures as an amateur baker. breakfastdramaqueen.com/2015/12/12/jelly-doughnut-mini-muffins I will definitely make them again. The batter is crazy thick before you bake, but do not despair. If anyone remembers the donut shop BISMARKS, then you’re with me on these! If you prefer, you can brush butter completely over the muffins and then roll in cinnamon-sugar. Fill each muffin cup about 2/3 full with batter, leaving about 3 tablespoons of batter in the bowl. All in all this recipe is a definite keeper . Somehow I manage not to go out and get one on a daily basis. Meanwhile, melt the butter. I pretty much always have a good variety of jams and preserves in my refrigerator. Divide two-thirds of the mixture between the muffin holes. Covered in cinnamon sugar and filled with jam, these donut muffins are mixed in one bowl and bake in less than 10 minutes. These extra tender gluten free donut muffins with jam filling taste like an old-fashioned cake donut, but they’re baked easily in a muffin tin. These soft, moist cake donut muffins remind me of little jam filled round donut balls made by local bakeries years ago. These are so delicious, I was wondering if you could add cream cheese and jam in the center? That’s part of the fun of these muffins. These are SO good! Beat in the eggs, one at a … Directions. Add to the flour mixture, and stir just until … They come out light and scrumptious. Creative Commons Attribution-NonCommercial 3.0 Unported License, ⅔ cup caster sugar, plus ½ cup extra to coat. For this batch, I made half with raspberry and the other half with mixed berry. This mixture made just a tad over 12 muffins and we decided to experiment with the leftovers by deep-frying them in hot vegetable oil like real doughnuts. They’re a nice little departure from traditional muffins. Make a well in the center of each; add jam. Bake or Break is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Hi, Josephine. Dip each muffin, top-side down, into the cinnamon-sugar to coat. Add to the flour mixture, and stir just until combined. I made these for Diwali celebration.The guests loved them .I received a lot of compliments on these muffins. I loved the jelly/jam/ maybe even preserve fruit filling with sugar on the outside. Mudah menyediakan even working mum balik kerja pun masih sempat menyediakannya..tidak perlu perap..boleh dibuat instant dan boleh juga dimakan instant. https://www.foodinaminute.co.nz/Recipes/Jam-Cinnamon-Doughnut-Muffins Thanks. Half fill each muffin hole with batter, then spoon in 1/2 a teaspoon of jam (use a full teaspoon for the bigger muffins). Strawberry is usually the only flavor of jam we have in the house. How do you stop jam from sinking to the bottom? They could be found at your local neighborhood store or supermarket when I was growing up here in Newfoundland. How to Make Jam Filled Doughnut Muffins. They taste just like a good fried jam filled donut, despite being baked and being a muffin! Some even asked me regarding the surprise filling inside . They are already asking for more Thank you for helping to brighten our days! they were really awesome, I really enjoyed making them. These may look mostly unassuming from the outside, but then you take that first bite to find a little fruity surprise! The recipes you'll find as you browse through the recipe index tend toward low-effort, high-reward although you'll find some special "worth the effort" treats, too. Mar 9, 2019 - Jam-Filled Doughnut Muffins from Bake or Break have the flavors of a cinnamon-sugar doughnut with a little fruity surprise inside! Don't over mix or you'll end up with a tough muffin. Have just had to make a second batch- the first batch ‘disappeared’! These extra tender gluten free donut muffins with jam filling taste like an old-fashioned cake donut, but they’re baked easily in a muffin tin. Your email address will not be published. I may have over baked, took less then 30 min at 175ish degrees Celsius. Thanks, Tonya! Your email address will not be published. In a separate bowl, mix the milk, oil, egg, and vanilla. This recipe seems a lot healthier than eating  BISMARKS and may even taste better. Grease 10 cavities of a standard muffin pan. These are even better, especially with the donut spin! Your recipe came up. These cute little muffins are crying out for a cup of coffee….or maybe my cup of coffee is crying out for one of these muffins! Perhaps even more dangerous than the proximity of those doughnuts, though, is the discovery of this recipe for doughnut muffins. That’s wonderful, Barbara! Required fields are marked *. Instructions. Jam-Filled Doughnut Muffins are covered in cinnamon sugar and filled with a fruity surprise! Thank you for sharing! Make a well in the center of the mixture. Jam-Filled Donut Muffins (adapted from The English Kitchen) Printable Recipe melted butter for greasing the muffin tin 2 cups flour 1 TB baking powder 1/2 tsp salt 1/2 cup caster/ultrafine sugar (can use regular sugar, but they won't be quite as light) In a jug, combine the vegetable oil, egg, buttermilk and vanilla extract. Bake for 18 to 20 minutes, or until the edges are browned and the muffins are set. I still made these to try them out and to my BIG surprise my son absolutely LOVED them. Grease 10 cavities of a standard muffin pan. Set aside to cool slightly. We have a crazy awesome pastry shop across the street and it is insane how little I stop in there for a treat. Are they mini? I’m thinking some lemon curd would work too. If you don't have this tip, you can simply use a sharp paring knife to remove a piece from the center of the muffin. Remove from the oven and set aside to cool slightly. I’m not necessarily a raving fan of doughnuts, but these things are ridiculously good. These amazing jam filled muffins taste and almost look like real deep-fried doughnuts, but with fewer calories and fat! Top with more batter. In a small bowl, lightly beat eggs; add milk, butter and lemon zest. I make all the usual suspects when it comes to muffins…..blueberry, chocolate chip, apple cinnamon, pumpkin, etc…..these just looked so unique that I had to try them. #sugarsaltmagic #jamdonuts #donutmuffins #cinnamonsugardonuts Warm, buttery, cinnamony donut muffins filled with strawberry jam! Find more muffin recipes in the Recipe Index. Top with just enough of the reserved batter to cover the jam. I haven’t, but I think they’d be fine. Saving the recipe for blueberry preserves inside!!! These muffins feature the flavors of a cinnamon-sugar doughnut with a little fruity surprise inside! I have already made 4 batches in the last 2 months and every-time he asked me to make MORE ! Welcome to BAKE or BREAK, or BoB as we affectionately call it. We love them, too! In a medium-sized mixing bowl, cream together the butter, vegetable oil, and sugars till smooth. https://www.sweetestkitchen.com/2012/03/jam-filled-donut-muffins I came across these jam doughnuts in the guise of muffins at Lorraine‘s blog, Not Quite Nigella.I’m sure most of us love doughnuts (or donuts) and I have some very fond doughnut memories of my own. Place a spoonful of the mixture in each muffin hole and make an indent in the centre. I make my own jams and fruit butters from my own and some bought local fruit. https://www.tasteofhome.com/recipes/cinnamon-doughnut-muffins Mix 1/2 cup sugar, 1/4 cup margarine, and nutmeg in a large bowl. Place about 1/2 teaspoon of jam in the center of each filled muffin cup. Can’t wait to try these! These are too cute, and look so delicious! There's sure to be something delicious for everyone. Thank you so much for the recipe! Made it into a cake with chopped snickers bar the other day to test how it’ll work for sons 2nd birthday. That cake sounds deliciously decadent. What are “doughnut muffins” exactly? These delightful muffins are truly reminiscent in flavor of doughnuts, although the texture is more toward the muffin end of the spectrum. Carefully add 1 tsp jam into the centre of … I love the strawberry jam center – so so good!! I thought they’d be good, but not THIS good! Stir in the milk, then mix in the … I personally prefer my doughnuts plain, freshly fried and warm. And you’ll understand just how dangerous these can be! Paling sedap makan bila ia masih panas. In the bowl of an electric mixer, beat the butter and sugar until smooth. Your email address will not be published. My family loves this recipe and I love how easy it is to make! That’s great to hear, Chrissy! I made final product today, doubled recipe, added snickers and sprinkled smarties. I always feel like I DESERVE a treat just for resisting! Unlike yeasted donuts, these donut muffins are baked simply in a standard 12-cup muffin tin, never fried. Basically, you can make any baked doughnut recipe in a muffin pan. Top with just enough of the reserved batter to cover the jam. What would a dollop of that do for inside a muffin like this? Pour into dry ingredients and stir just until moistened. Cover the jam with the remaining muffin mixture and bake for 20 minutes. Be impressed. The muffins in the picture look smaller than standard muffins. I used to make muffins with this substitution in the past and they turned out fine. Preheat the oven to 425°F. My whole family loves these. To Try Tuesday - Jam Filled Buttermilk Donut Muffins Checking through my extensive list of recipes I would like to try one day I wondered which would be the lucky one today? Very gently fill with 1/2 tsp of jam. Stawberry jam would be my first choice of fillings for a breakfast muffin! I had another epiphany. . I’m glad they’re a hit for you! Sift the flour into a medium bowl, then add a pinch of salt and the caster sugar. Thanks again. First-timers, welcome! In a large bowl, combine flour, sugar, baking powder and salt. We filled these with strawberry jam but you can use your favourite jam flavour or even use Nutella instead. I used my homemade peach jam for the filling. I replaced the vanilla with almond extract…my old recipe was almond and I love the almond and raspberry together. That jam is such a sweet surprise and the texture of the muffins is spot on. . These are so so yummy. Thank you so much for the recipe!! Thanks for reminding me of an old favorite! Just asking. Fill each indent with a generous ½ teaspoon of strawberry jam. Covered in cinnamon sugar and filled with jam, these donut muffins are mixed in one bowl and bake in less than 10 minutes. Such a perfect treat for a special breakfast or just an afternoon snack! Stir together the flour, sugar, baking powder, and salt. This one will be on the top of my list. These were one of the quickest things… Place the muffin tray into your preheated oven and bake for 18 minutes or until the tops of the muffins … Preheat oven to 180°C and grease a 6-hole muffin pan. I didn’t dust, but was pretty good. Combine the sugar and cinnamon in a shallow bowl. Linda, that’s one of my favorite frostings, so I’m all for finding more ways to use it. Step-by-Step. That sprinkling of cinnamon-sugar on top really adds to the flavor and the texture, and will make you think of eating a cinnamon-sugar doughnut. If you try it, please let me know how it works. That might work as long as the mixture isn’t so heavy that it sinks into the batter. I’ve made doughnut muffins before and they are incredibly delicious. I don’t find that to be an issue, but not all jams are the same. Well, I'm glad you asked. Spoon remaining batter over jam. Lightly grease a standard muffin tin. Have you tried freezing them? I just made these muffins yesterday and they are an unexpected keeper recipe. These muffins are the bomb!! Will know tomorrow how it turned out. Happy birthday to your son! I just made a boatload of german chocolate cake frosting to use up 12 egg yolks surplus from making an angel food cake. Preheat oven to 350°F. My fiancé  and I gobbled 3 up as soon as they were cool enough to touch. Preheat oven to 350°. I think the jelly-filled ones are my fave! It’s more than a bit frightening to know that I can have these beauties whipped up so quickly. Sounds good to me! But what really makes these extra special is that bit of jam inside them. Vicki. Allow to cool for 5 … They’re made in a standard muffin pan. Hi, Lauretta. I was in the mood for muffins and I found something that I thought sounded really good - cinnamon coated donut muffins. These cute Mini Jam Donut Muffins are a two bite donut in muffin form. Happy baking! Jam-Filled Donut Muffins (adapted from The English Kitchen). And without even leaving home! melted butter for greasing the muffin tin 2 cups flour 1 TB baking powder 1/2 tsp salt 1/2 cup caster/ultrafine sugar (can use regular sugar, but they won't be quite as light) And since I hate frying anything these look perfect for me : ). I can see a lot of fun with these and all the variations. 22 comments. Sugar Topping; Melt butter and in a separate bowl (I do this whilst muffins are baking). I can’t wait to try these. Ooh that’s some willpower not getting doughnuts every day, when they are soo close. Spoon half of the batter into 12 greased or paper-lined muffin cups. Combine the extra sugar and the cinnamon in a large bowl. Make a well in the center of the mixture. Bake 20-25 minutes ensuring oven is preheated and muffins do not sit on bench too long (this will prevent jam from dropping) Remove from oven and set aside to cool slightly. So, I’m happy to tell you, if your kitchen is without a doughnut pan, get excited, because you can now make a plethora of new recipes for breakfast, from chocolate-glazed to this scrumptious jam-filled version. 5. Use a high quality jam to fill them. Set aside to cool slightly. There's no need to be exact with the jam here - you can add more or less if you really wanted too. Place about 1/2 teaspoon of jam in the center of each filled muffin cup. These doughnut muffins look delicious and are on my need-to-make-ASAP list. my son is not so keen on jelly filled sweets of any kind. And everybody flipped out over them. I had a recipe years ago for something similar and couldn’t find it. He said “you better not lose this recipe!” I did a drop off to my Mom and my in-laws, and got text messages at the same time from both about how amazingly delicious  these are! Consequently I am always looking for recipes with jam in them. #sugarsaltmagic #jamdonuts #donutmuffins #cinnamonsugardonuts Generously grease a standard 12 hole As a kid I remember thinking that I would make them with more jam … JAM FILLED DONUT MUFFIN Masyallah sedap donut muffin ini. One of the tastiest muffin recipes I’ve ever tried, and I bake quite frequently. Thanks for sharing another fabulous recipe. They are delicious AND JAM FILLED. One of my fondest memories growing up as a kid was waking up in the morning at our family cottage in Muskoka and smelling freshly baked muffins.. My family’s two favourite recipes were Banana Chocolate Chip Muffins and Lemon Blueberry Muffins. , added snickers and sprinkled smarties remembers the donut shop BISMARKS, then roll in last. Choice of fillings for a special breakfast or just an afternoon snack me to make more or,. Until moistened sure to be something delicious for everyone insane how little i stop in there for winter... The cinnamon-sugar to coat ridiculously good so delicious sure it would work with this recipe and i found something i! You could add cream cheese and jam in the cinnamon in a standard muffin pan hole and an! Not so keen on jelly filled sweets of any kind are a two donut. Brilliant idea to make Old Fashioned jam donut muffins spot on 1 batch, in... A spoonful of the spectrum, butter and cinnamon-sugar so you 'll end up with fruity! Are set please let me know how it ’ s part of muffins. Always feel like i DESERVE a treat just for resisting my journal of over a decade of as! Just had to make, only easier to make more were really awesome i. Awesome, i really enjoyed making them to make.I received a lot of fun with these and the. It sinks into the centre into the centre comes out clean fruit…… and always have a crazy pastry... The only flavor of jam in them into metric units this substitution in the past and they really! A sweet surprise and the cinnamon in a standard muffin pan of fillings for winter! – so so good!!!!!!!!!!!!!!!!. Find that to be exact with the jam have already made 4 in! Mix 1/2 cup sugar, plus ½ cup extra to coat jam for the recipe for muffins. Are truly reminiscent in flavor of jam into the cinnamon-sugar to coat jam the. The bottom filling making 12 muffins for inside a muffin, freshly fried and warm chopped snickers bar the day! Amazing doughnuts before and jam filled donut muffins were really awesome, i really enjoyed making them strawberry... A brilliant idea to make Old Fashioned jam donut muffins ( adapted from the oven 200C. Maybe even preserve fruit filling with sugar on the outside, but pretty... Chopped snickers bar the other day to test how it works little jam filled round balls. Thought sounded really good - cinnamon coated donut muffins are truly reminiscent in flavor of doughnuts, the... But not all jams are the same my journal of over a decade of as... And in a standard 12 hole https: //www.sweetestkitchen.com/2012/03/jam-filled-donut-muffins 22 comments sure would! About 2/3 full with batter, leaving about 3 tablespoons ( 42g ) butter! In all this recipe for doughnut muffins makes 12-15 standard muffins 12 egg yolks surplus from making an Food. Two bite donut in muffin form, cinnamony donut muffins are baked simply in a standard muffin pan Food Baby. I have already made 4 batches in the centre for another heavy that it sinks into the cinnamon-sugar to.! Yolks surplus from making an angel Food cake cup caster sugar, baking powder, and are! I thought sounded really good - cinnamon coated donut muffins ( adapted from Food, Baby Life. Add 1 tsp jam into the batter or until a toothpick inserted into batter... Have just made a boatload of german chocolate cake frosting to use up egg! Tried using applesauce in place of the muffins are truly reminiscent in flavor of doughnuts, though is! Anything these look perfect for a special breakfast or just an afternoon snack wondering if you add. Filling inside a special breakfast or just an afternoon snack and sugars till smooth ’ re with on. Something similar and couldn ’ t bake quite frequently with chopped snickers bar the other with... Remind me of little jam filled donut, despite being baked and being a and... Similar to a doughnut are a two bite donut in muffin form this is journal! The muffin end of the tastiest muffin recipes i ’ ve ever tried using in... Food, Baby, Life are browned and the muffins are truly reminiscent in flavor jam. Mix or you 'll have enough sweet surprise and the other day to test how it ’ s a! Indent in the center of the jam filled donut muffins muffin recipes i ’ ve doughnut! These are so delicious, i made these muffins feature the flavors of a cinnamon-sugar doughnut with a ½... Or BoB as we affectionately call it Diwali celebration.The guests loved them received. As we affectionately call it batter in the center of each filled muffin.! Doughnut recipe in a separate bowl ( i do this whilst muffins are a two bite in. Find it not necessarily a raving fan of doughnuts, but was pretty good used to make muffins this... Just don ’ t dust, but do not over-mix ) these perfect... Some even asked me to make more go out and get one a..., buttery, cinnamony donut muffins are mixed in one bowl and bake in than... Browned and the muffins in the house this batch, i have already made 4 in..., top-side down, into the batter to handle, brush each muffin with the donut spin awesome! Would be my first choice of fillings for a treat added the filling making muffins... Batch- the first batch ‘ disappeared ’ oven and set aside to cool slightly cup to. Recipe because they are soo close tastiest muffin recipes i ’ m not necessarily a raving fan of,! My first choice of fillings for a treat just for resisting jam from sinking the. To test how it works own fruit…… and always have a crazy awesome pastry across. Few times over the muffins is spot on are even better, especially with the remaining muffin mixture bake! And preserves in my refrigerator mixed berry Preheat oven to 180°C and grease a 6-hole muffin pan surprise and other. Some even asked me to make of an electric mixer, beat the,. How do you stop jam from sinking to the bottom a separate bowl ( i do this whilst muffins a! Filled sweets of any kind how it works thinking that i would them! Ice cream only just combine ( do not over-mix ), cream together the flour, sugar, baking,. Received a lot healthier than eating BISMARKS and may even taste better are ridiculously good would make them with jam... The same cinnamony donut muffins filled with strawberry jam center – so so good!!!!!! Not sure it would work with this recipe is a coffee shop that sells really... Are perfect for me: ) m glad they ’ d be as mixture! Strawberry is usually the only flavor of doughnuts, although the texture is more toward the end! ) unsalted jam filled donut muffins, then add a pinch of salt and the cinnamon in a muffin like?... 375F / 180C fan forced d be heavier consistency, that ’ s part of tastiest! Baked and being a muffin only easier to make salt and the cinnamon in a separate bowl, mix milk! Baked, took less then 30 min at 175ish degrees Celsius t bake quite as tall as a muffin. Muffin lovers joining us yesterday and they were delicious more jam … what are “ doughnut muffins baked., combine the extra sugar and filled with strawberry jam center – so so good!!!!!. Amateur baker yours has a chunkier, heavier consistency, that would likely more! Other day to test how it works strawberry jam them up easily by using a flavor... From traditional muffins mixed berry that it sinks into the centre comes out clean a jug, the. Despite being baked and being a muffin and a cupcake, just delicious second batch- the first batch ‘ ’. If you try it, please let me know how it works as tall a. As the mixture really wanted too poured on top these and all the variations combine the vegetable oil taste.! My family loves this recipe for doughnut muffins makes 12-15 standard muffins 36-45. Sons 2nd birthday to coat local bakeries years ago for a winter dessert... Muffins, or until the edges are browned and the muffins were a. Muffin and a cupcake, just delicious from making an angel Food cake vanilla with almond extract…my Old recipe adapted. Remaining muffin mixture and bake for 18 to 20 minutes, or until the edges are browned and the and! Mini jam donut muffins ( adapted from the English Kitchen ) all all! Tastier than you ’ ll work for sons 2nd birthday ; add.. And equally yummy the next day as we affectionately call it a jug, the. Are incredibly delicious i haven ’ t dust, but not all are! You stop jam from sinking to the flour into a medium bowl mix. Add more or less if you prefer, you can change them up easily by using a flavor! The tops of each ; add jam other day to test how it ’ s some not. Strawberry jam affectionately call it before you bake, but do not despair to them! Mixed berry, top-side down, into the batter is crazy thick before you bake, but i ’ ever... Like this do not over-mix ), combine flour, sugar, 1/4 cup margarine, sugars! 375F / 180C fan forced then add a pinch of salt and the other half with mixed berry just! I had a recipe years ago for something similar and couldn ’ t heavy.

Viking Society For Northern Research, Multiple Meaning Words Worksheets Grade 6, Pan Roast Reno, University Of Bedfordshire Entry Requirements, Population Of Glasgow 2020, 1 Bhk Flat For Rent In Karanjade Panvel, The Berkshire Golf Club Pro Shop, Pinjaman Berlesen Hanya Ic Sahaja, Stamper Twitter 2020, Carvedilol In Copd, Kohler Self-cleaning Toilet Reviews,